Saru Jayaraman

Saru Jayaraman is the co-founder of the Restaurant Opportunities Centers United, director of the Food Labor Research Center at the University of California, Berkeley, and the author of Behind the Kitchen Door, Forked: A New Standard for American Dining, and One Fair Wage: Ending Subminimum Pay in America (The New Press).

Books by Saru Jayaraman

One Fair Wage
Ending Subminimum Pay in America

Saru Jayaraman, TeĆ³filo Reyes